Menus
Entrees & Buffets
Plated Entrees
All plated entrees are served with a choice of house salad or roma tomato basil soup. For a minimum of 40 guests.-
Roasted Garlic Chicken Breast
With herb butter and rustic vegetables
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Tuscan Roast Chicken Breast
With rustic vegetables
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Chicken Breast Roasted Grand Ma'Mere
With bacon and pearl onions
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Tuscan Roast Salmon
With rustic vegetables
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Grilled Petite Tender Steak
With romesco sauce & balsamic roasted onions
Buffets
Buffets serve a minimum of 30 guests.-
Fiero Fire-Grilled Buffet
Honey lime-grilled chicken, fire-grilled steak, warm flour & corn tortillas, salsa bar, guacamole, Mexican cheeses, black beans, brown rice, elote
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Rocket City Tavern Combo Buffet
Bistro Club Sandwiches with grilled chicken breast, garlic aioli, green beans, crisp bacon, tomato, avocado on sourdough toast, roma tomato basil soup, warm parmesan crostini, house salad with julienne vegetables, crisp wontons, ginger sesame vinaigrette
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Rocket City Wraps & Sandwich Buffet
Grilled Chicken Caesar Wraps, Asian Chicken Wraps, Grilled Chicken Ciabatta Sandwiches with sun-dried tomato aioli, grilled zucchini & white cheddar cheese, House Salad with sesame ginger vinaigrette, Signature French Fries, kalamata olive aioli dip
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Milanese Pasta Buffet
Penne pasta bolognese with roasted red peppers, cheese filled ravioli with roasted garlic tomato sauce, spinach & mushrooms, caesar salad with croutons and grated parmesan, and freshly baked garlic bread
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Tavern Ale Battered Fish Fry Buffet
Lightly fried ale battered cod and jumbo shrimp, zesty cocktail sauce, mashed potato tartar sauce, malt vinegar, romaine salad with chopped tomato, bacon, egg, louie dressing, signature french fries
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Tuscan Buffet
Grilled chicken breast seasoned with garlic, thyme and rosemary, tuscan roasted salmon, rustic seasonal vegetables, roasted fingerling potatoes, house salad with baby greens, julienne vegetables, crisp wontons, and dark cherry balsamic vinaigrette. Substitute 8 oz. Petite Filet Steak, +$5 per person
Hors d’oeuvres
Cold Selections
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Steamed Jumbo Shrimp with Horseradish Cocktail Sauce
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Spicy Deviled Eggs ”Diablo Style”
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Smoked Salmon Canapé with Sriracha Cream Cheese
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Szechuan Chicken Lettuce Cups
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Bruschetta Crostini with Tomato Basil Salad
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Prosciutto Wrapped Melon
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Spicy Crabmeat Crostini
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Eggplant Caponata Crostini with Whipped Goat Cheese
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Turkey & Avocado Finger Sandwiches
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Chocolate Dipped Strawberries
Hot Selections
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Chicken Pot Stickers with Sesame Soy Glaze
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Coconut Shrimp with Mango Chutney Sauce
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Honey Lime Chicken Flautas
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Grilled Steak Quesadillas
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Crispy Vegetarian Egg Rolls with Sweet Chili Sauce
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Spanakopita
Cocktail Reception Displays
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Vegetable Crudité
with roasted red pepper sauce & hummus dip
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Grilled Vegetable Array
with sun-dried tomato vinaigrette, fresh basil & balsamic drizzle
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Domestic and Imported Cheeses
Selection of artisanal cheeses, fresh seasonal fruit & assorted crackers
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Charcuterie Board
Selection of artisanal cheeses, cured Italian meats, fresh seasonal fruit & assorted crackers
Pre-Set Coursed Menus
The $50 Menu
Includes salad and choice of entree.-
Rocket House Salad
Baby greens, crisp wontons, julienne vegetables, ginger sesame dressing
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Penne Pasta Bolognese
Spicy Italian sausage, roasted red pepper tomato cream sauce, grated parmesan
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Petite Tender Steak
8oz petite tender steak, french fries, cilantro lime sauce, kalamata olive aioli
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Tuscan Roasted Chicken
Rosemary, garlic & thyme roasted chicken, rustic seasonal vegetables
The $75 Menu
Includes soup, salad, choice of entree, and dessert-
Rocket House Salad
Baby greens, crisp wontons, julienne vegetables, ginger sesame dressing
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Choice of Soup
Roma tomato basil soup or New England clam chowder
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Petite Tender Steak
8oz petite tender steak, french fries, cilantro lime sauce, kalamata olive aioli
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Tuscan Roasted Salmon
Rosemary, garlic & thyme roasted salmon, rustic seasonal vegetables
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Chicken Saltimbocca
Sautéed chicken breast, prosciutto ham, fresh sage leaf, chicken broth butter sauce, lemon juice
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Strawberry & Blueberry Cobbler
Fresh strawberries & blueberries with vanilla bean baked under an oatmeal buttermilk crumble
Dessert
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Chocolate Chip Bundt Cake with Whipped Cream
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Warm Strawberry & Blueberry Cobbler ala Mode
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Chocolate Chunk Cookie Sundae with Hot Fudge Sauce
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Cheesecake with Sea Salt Caramel Sauce
Breakfast
All Breakfasts include chilled orange juice, butter, fruit, preserves, freshly brewed coffee, decaffeinated coffee and a selection of herbal teas.
Continental Breakfast
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The Redstone Continental Breakfast
Seasonal fresh fruit, assorted breakfast pastries, breads & muffins.
Breakfast Buffets
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Redstone Gateway Buffet Breakfast
Arrangement of fresh seasonal fruit, baskets of assorted breakfast pastries, scrambled eggs, applewood smoked bacon, sausage, and hash browned potatoes.
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Southern Comfort Buffet Breakfast
Arrangement of fresh seasonal fruit, baskets of assorted breakfast pastries, scrambled eggs, applewood smoked bacon & country ham, biscuits, and white cheddar grits.
Break Temptations
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Vegetable Crudités
Vegetable crudités with hummus dip, roasted red pepper sauce, water & herbal teas
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Fiero Favorites
Crisp corn & flour tortilla chips, pico de gallo, guacamole, fire-roasted salsa, soft drinks & water
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Energy Blast
Whole fruit, energy & power bars, red bull, assorted soft drinks, water, freshly brewed coffee & decaffeinated coffee, assortment of teas
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Chocolate, Chocolate, Chocolate
Freshly baked brownies, chocolate chunk cookies, chocolate chip bundt cake, whipped cream
Beverages
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Partial day service (1-3 hours)
Iced tea (sweetened and unsweetened), lemonade and water
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Full Day Service (3+ hours)
Iced tea (sweetened and unsweetened), lemonade and water